galangal chinese name

There are four main types of Galangal, namely Sand ginger, Chinese ginger, greater galangal and lesser galangal. Galangal’s large size when fully grown requires that it have enough space to grow and flourish, making it ideal for privacy screening. Chinese Name Latin Name English Name Chinese Character Usage Ai Ye: Folium Artemisiae Argyi: Leaf of Argy Wormwood: 艾叶 : 1. The flowers are small, white with red streaks. From at least before 1000 AD, it has been cultivated in China. The word “galangal” may be derived from the Chinese name of lesser galangal, “Gao-Liang-Jiang,” which is pronounced close to galanga in Cantonese (a dialect in southern China). In traditional Chinese medicine (TCM), the name for dried galangal root is gao liang jiang. Alpinia chinensis Roscoe is now Alpinia suishaensis Hayata but there was also an Alpinia chinensis Vidal (now Alpinia cumingii Schumann) and an Alpinia chinensis Franchet & Savat. Clinical Overview Use. Uncovered Medical Herbs in Borneo island are many that are uncovered. List of various diseases cured by Galangal. It is a perennial herb, between one and two metres in height, depending on variety. Brian Middleditch says : "Alpinia chinensis: a problem. galangal definition: 1. the root of a tropical plant that is used in cooking as a spice: 2. the root of a tropical…. A. officinarum is a native of China and is used extensively in South China. Delete. Impurity< 1%. Part Used: Root. Galangal, sometimes called blue ginger or Siamese ginger, is a member of the Zingiberaceae (ginger) family. Specifically, galangal refers to the rhizome (underground stem) that is used for cooking and medicinal purposes. To relieve pain. They are stronger in odour and taste than greater galangal. You can find it in Chinese, Malaysian, Thai and Indonesian cuisine. The name galangal is thought to have evolved from an Arabic word, khalanjan. It has many common names in some countries. Lesser galangal (Alpinia officinarum) Galangal rhizome ready to be prepared for cooking Differentiation. Galangal is a close cousin to ginger, also known as Laos root. The galangals are also called Thai ginger or blue ginger. Reply. Learn more. Ash<3%. Its name is likely derived from the Arabic translation of its Chinese name, Liang Jiang, meaning high, good ginger. The usage of galangal in medication and culinary field is originated from South Asian country especially Indonesia and Thailand. Names of Galangal in various languages of the world are also given. Learn more in the Cambridge English-Chinese simplified Dictionary. Botanical name: Boesenbergia rotunda. Galangal root has been used in Ayurvedic medicine and TCM since ancient times. Powder: 80-120mesh. Whole Spice Galangal Powder, 1.7 Ounce. This perennial herb is indigenous to southeast China and Indonesia and grows in the plains of West Bengal, Assam, and Eastern Himalayas in India ().Ayurveda and traditional Chinese and European medicine have used different parts of galangal to treat cold, stomach ache, inflammation, diabetes, … Greater galanga root. It is used extensively in Asian cuisine and as a medicine. It features a paler and smoother skin than ginger and flesh that is hard. Galangal requires very specific soil and environmental conditions to grow outdoors but grows easily in large containers. Scientific Name of Galangal Plant: Galangal officinalis, Languas officinarium, Radix galanga: Native: Glangal plant was originated in Indonesia. Its Latin name is Alpinia, which was given as a commemoration of Prospero Alpini, the Italian botanist. Scientific Name(s): ... China root, Chinese ginger, East Indian root, Galanga, Galangal root, Greater galangal (A. galanga), Kulanjan, Laos, Lesser galangal (A. officinarum), Little John chew, Rhizoma galangae. The leaves are 25-35 cm long, rather narrow blades. China Galangal manufacturers - Select 2020 high quality Galangal products in best price from certified Chinese Tea manufacturers, China Seasoning suppliers, wholesalers and factory on Made-in-China.com To warm the channels and stop bleeding; 2. Original place: Guangdong China. In Chinese medicine references, it seems it is called seeds of the "galanga cardamon". The rhizomes are reddish brown, about 2cm (3/4in) in diameter. Medically reviewed by Drugs.com. Last updated on Jul 3, 2020. and lesser galangal (Alpinia officinarum Hance). The flowers are borne at the top of the plant and are small, white and streaked with deep-red veining. Galangal appears like a ginger or turmeric and is very common in the preparation of Thai dishes. The name "galangal" is probably derived from Persian qulanjan or Arabic khalanjan, which in turn may be an adaptation of Chinese gao liang jiang. English Name: Galangal root. Learn more in the Cambridge English-Chinese traditional Dictionary. Galangal and ginger can both be used in peanut sauce, which is a great sauce to try in place of others you might have on hand. Replies. What Are Herbs in Borneo Wild Forest. How Galangal is effective for various diseases is listed in repertory format. US $20.00-$55.00 / Kilogram 1.0 Kilograms (Min. Sean, I agree with you regarding the Chinese name of blue ginger. Kaempferia galanga. >> Check out Galangal on Amazon << (now Alpinia formosana Schumann). Chinese Name: Gaoliangjiang. Its names in India is derived from the same root, including kulanja in Sanskrit, kulanjan in Hindi, and kholinjan in Urdu. The long clusters of finger like roots are richly aromatic, giving the dishes cooked with it a lemony spicy flavour quite unlike anything else you’ve tasted. The leaves are long and slender, roughly half the dimensions of the greater. I can't connect any "blueness" with this ginger. The most common species for cooking is the Lesser galangal, and it is predominately used for its root, but the leaves are also used as an herb and flavoring agent. It was used in South-east Asian cuisines. Translation for 'galangal' in the free English-Indonesian dictionary and many other Indonesian translations. The whole plant, rarely more than 1m (3 1/4ft) high, vaguely resembles an iris. Latin name: Fructus Alpinae Oxyphyllae English name: Sharpleaf Galangal Fruit Chinese name: Yi Zhi Ren useful part: mature fruit Taste: pungent Function/Indications: 1. tonic 2. deficiency-cold in spleen and stomach 3. enuresis due to deficiency in kidney . The word galangal, or its variant galanga, can refer in common usage to the aromatic rhizome of any of four plant species in the Zingiberaceae (ginger) family, namely: Alpinia galanga, or greater galangal; Alpinia officinarum, or lesser galangal; Boesenbergia rotunda, also called Chinese ginger or fingerroot Galangal (Alpinia officinarum and Alpinia galangal) is a member of the Zingiberaceae family. Chinese Licorice Root (甘草) Chinese Licorice root or or gān cao (甘草) is a very common ingredient used in Chinese herbal medicine but it is also used to flavor broths and braised dishes. Galangal leaves are commonly used in Asia and the Middle East. Galangal was brought to Europe in the 9th century by Arabs who used it as a medicine. Galangal (/ ˈ ɡ æ l ə ŋ ˌ ɡ æ l /) is a common name for several tropical rhizomatous spices. It can grow 1.5 to 2 m high, with long leaves and reddish-white flowers. Local tribes the Penans, Punan, Kelabits, Dusun, Run Galangal, or its variant galanga, usually refers to two plant species of the ginger family: greater galangal [Alpinia galanga (L.) Willd.] 2008, Carol Selva Rajah, David Thompson, Heavenly Fragrance, page 144: The refreshing aroma of galangal acts in combination with and as a contrast to lemongrass in many recipes in this book. The name lesser galangal has been applied to A. officinarum and more often Kaempferia galangal. In the West, it is commonly called as greater galangal. I think South ginger is more appropriate as this plant thrives best in the southern region of China. Galangal (pronounced guh-lang-guh) is plant from family Zingiberaceae and belong in same family with ginger (Benefits of ginger). Uses, Benefits, Cures, Side Effects, Nutrients in Galangal. Lesser galangal: smaller than the greater as the name implies. Color: Light Red brown. galangal translate: 高良姜. Although it sounds like it should be used in Chinese cooking, Kra chai is loved by Thai people and features in many dishes. They are more pungent than the greater and are similarly ringed. VIETNAMESE : Riềng tàu. Order) 3 YRS . Chinese Keys/Kra chai/Temu kunci/Lesser galangal . Chinese Herbal extract Sharpleaf Galangal fruit extract powder . Khalanjan means mild ginger and may have come from Liangtiang, which means the same thing in Chinese. Some other common names are blue ginger, thai ginger, gao liang jiang (高良姜), langkuas, languas, kha (ข่า), lengkuas, etc. ENGLISH : Chinese galangal. galangal translate: 高良薑. Moisture<14%. The rhizomes have a dark reddish-brown skin, a near-white interior, are 3-10cm long, and rarely over 2cm thick. Specification : Whole & Slice new crop, clean, dry and no mould. Galangal. Galangal (Gao Liang Jiang) Botanical Name: Alpinia galanga, A. officinarum. The name Galangal is derived from the Arabic Khalanjan, perhaps a distortion of a Chinese word meaning 'mild ginger.' Alpinia officinarum, known as lesser galangal, is a plant in the ginger family, cultivated in Southeast Asia.It originated in China, where its name ultimately derives. Also referred to as Siamese ginger and Thai ginger, Galangal is a unique ingredient. It has anti-inflammatory properties and hence useful remedy for arthritis and rheumatoid arthritis. Its name is derived from the Chinese word for the ginger and its usage is highly recommended by south Asian homeopaths and healthcare professionals. In the late 11th and 12th centuries, a German philosopher and medieval Christian mystic named … Sean L Saturday, August 25, 2012. To activate the flow of qi and blood. Pronounced guh-LANG-guh, galangal is in the ginger family, but it is not ginger! Galangal Powder is highly aromatic and is especially important for making delicious red and green Thai curry paste, Rendang curry and Malaysian Laksa. Package: 25 or 50 kg/ PP bag. To dispel cold and stop pain An Xi Xiang: Benzoinum: Benzoin: 安息香: To restore consciousness. Greater galangal has been thought to have originated in the Indonesian tropical forests. galangal (countable and uncountable, plural galangals) Any of several east Asian plants of genera Alpinia and Kaempferia in the ginger family, used as a spice, but principally Alpinia galanga. Although it sounds like it should be used in Ayurvedic medicine and since. It should be used in Chinese medicine ( TCM ), the Italian.! How galangal is derived from the Chinese word meaning 'mild ginger. 1/4ft ) high, vaguely resembles An.! Asia and the Middle East recommended by South Asian country especially Indonesia and Thailand in... Red and green Thai curry paste, Rendang curry and Malaysian Laksa specifically galangal. 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